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Butterfly Sushi

July 1, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED CLEAN UP PROCEDURES, BUT NO CLEAN-UP KIT. INSTRUCTED MANAGER TO COMPLY WITH THE NEW HEALTH CODE OR CITATIONS WILL FOLLOW .PRIORITY FOUNDATION VIOLATION #7-38.005 NO CITATION ISSUED
    code 5Priority
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE EXTERIOR OF THE COKING EQUIPMENT IN THE KITCHEN AREA WITH A BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FLOORS NEED DETAIL CLEANING THROUGH OUT PREP AREA, ESPECIALLY ALONG THE WALL BASE AND IN CORNERS OF THE FLOORS TO REMOVE SPILLS AND/OR FOOD DEBRIS.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 10, 2018: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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