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Cafe Hoang

March 7, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOOD REMOVED FROM ORIGINAL CONTAINERS MUST BE LABELED. COOKED FOOD STORED INSIDE PLASTIC GROCERIES BAGS,NEED TO BE REMOVE AND PROVIDE A FOOD GRADE BAGS/CONTAINERS WITH LIDS.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: GREASE INSIDE THE DEEP FRYERS,INSTRUCTED TO CLEAN AND MAINTAIN.OBSERVED ICE BUILD UP ON SHELVES INSIDE THE WALK-IN FREEZER,INSTRUCTED TO CLEAN AND MAINTAIN. CEILING FANS IN DINING AREA WITH DUST BUILD-UP,NEED TO CLEAN AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALL BESIDE THE ICE MACHINE UNIT NO CLEANABLE.INSTRUCTED TO PROVIDE A SURFACE WITH SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: BURNED LIGHT BULB INSIDE THE WALK0IN FREEZER INSTRUCTED TO REPLACE.
code 36

What changed since the previous inspection?

Compared with Pass on July 25, 2013: 4 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.