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Cafe Nordstrom
February 1, 2021 · Pass w/ Conditions
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- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS ON THE PREMISES TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED METERE FAUCET NOT AT PROPER TEMPERATURE FOR HANDWASHING IN LADIES RESTROOM ON THE 4TH FLOOR. WATER TEMPERATURE @ 82.5F AT WASHBOW SINK # 2. MUST PROVIDE MINIMUM TEMPERATURE OF 100F AT ALL WASHBOWL SINKS IN ALL RESTROOMS.
What changed since the previous inspection?
Compared with Pass on September 13, 2019: 2 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.