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Cafe Nordstrom
April 12, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: No hot running water at front kitchen hand wash sink. water temp 67f, instructed to provide 100-120f temp at all hand wash sinks. priority violation 7-38-030. by the end of inspection a technician arrived and repaired faucet water temperature.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: High temp dish washing machine not sanitizing at final rinse. final rinse temps 154f while machine was being used, utensils being washed instructed to provide 180f at final rinse gauge. priority violation 7-38-025. by the end of inspection the booster heater was turned on and final rinse reached 187f.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: Thermometer hidden at rear of coolers at cook line, instructed to keep in warmest part, easy to view.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: Inadequate insects control, found around 50 fruit flies at dish washing area, instructed to eliminate insects activity, pest control service recommended. priority foundation violation 7-38-020.
What changed since the previous inspection?
Compared with Pass w/ Conditions on February 1, 2021: 4 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.