✓

Cafe Orchid

June 25, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE BROKEN GASKETS AROUND THE DEEP FREEZER DOOR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED GREASE SPLATTER ON THE FRONT AND SIDES OF COOKING EQUIPMENT AND FOOD DEBRIS ON THE PREP COOLER SHELVES NEXT TO THE HANDSINK. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED FOOD SPLATTER ON THE WALLS OF THE DRY FOOD STORAGE HALLWAY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 35
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED COOKS IN THE REAR KITCHEN NOT WEARING HAIR RESTRAINTS. ALL EMPLOYEES PREPARING OR COOKING FOOD MUST WEAR HAIR RESTRAINS AT ALL TIMES.
code 42

What changed since the previous inspection?

Compared with Pass on March 5, 2013: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North Center

See every restaurant in North Center →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.