✕
Cafe Vienna
November 5, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings1
Failed findings
-
food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASHING STATION IN FRONT PREP AREA WITH WOMAN PREPARING FOOD. OBSERVED NO PAPER TOWELS IN WASHROOM. PAPER TOWELS SUPPLIED DURING INSPECTION. CRITICAL VIOLATION 7-38-030
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED OVER 50 FRUIT FLIES IN BASEMENT ON CEILING, WALLS, AND EXPOSED PIPES. DRY STORAGE OF FOOD INCLUDING LARGE BASE OF SUGAR AND FLOUR IS IN BASEMENT AS WELL AS MULTIPLE CHEST FREEZERS. FRUIT FLY INFESTATION MUST BE ELIMINATED. SERIOUS VIOALTION 7-38-020
-
toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT #1532859 DATED 4/14/15 NOT CORRECTED INCLUDING #45 OBSERVED NO IDPH FOOD HANDLER CERTIFICATES IN PLACE, # 18 NON FOOD GRADE COVERS BEING USED ON SOUP HOT HOLDING UNITS (IE CARDBOARD) , #32 SPLASH GUARDS NEEDED ON EXPOSED HAND SINK IN REAR OF KITHCEN,INSTALL SMOOTH AND EASILY CLEANABLE SPLASHGUARDS, #32 ALL RAW WOOD SHELVING IN BASEMENT NEEDS TO BE PAINTED OR SEALED. ALL RAW WOOD MUST BE SMOOTH AND EASILY CLEANABLE. #34 ALL FLOORS IN BASEMENT NEED TO BE RESTORED TO A SMOOTH EASILY CLEANABLE. FLOORS MUST BE PAINTED SO THAT THEY CAN BE CLEANED. SERIOUS VIOLATION 7-42-090
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED INTERIOR OF REACH IN REFRIGERATOR IN FRONT SERVICE AREA WITH FOOD SPILLS. CLEAN AND MAINTAIN. • OBSERVED BLACK MOLD LIKE SUSTANCE ON INTERIOR OF ICE MACHINE. MUST CLEAN AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOORS THROUGHOUR KITHCEN UNCLEAN. ALL FLOORS UNDER AND BEHIND LARGE EQUIPMENT NEED TO BE CLEANED AND MAINTAINED AT ALL TIMES.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED UNDERSIDE OF BASEMENT STAIRS CEILING IN DISREPAIR WITH WATER DAMAGE. UNDERSIDE OF BASEMENT STAIRS NEEDS TO BE REMOVED AND REPLACED. OBSERVED WALL ACCROSS FROM BASEMENT WITH HOLD AT BASE OF STAIRS NEEDS TO BE REPAIRED AND MAINTAINED.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED OPEN BOWL OF FLOUR ON FLOOR. OBSERVED CONTAINERS OF RAW CHICKEN STORED ON FLOOR OF WALK IN COOLER. ALL FOOD MUST BE ELEVATED AT LEAST 6 INCHES OFF OF FLOOR AT ALL TIMES.
What changed since the previous inspection?
Compared with Pass on April 22, 2015: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Lincoln Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.