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Cafe Vienna

April 22, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: ALL RAW WOOD SHELVING IN BASEMENT NEEDS TO BE PAINTED OR SEALED. ALL RAW WOOD MUST BE SMOOTH ANDEAILY CLEANABLE AND MAINTAINED. SPLASH GUARDS NEEDED ON EXPOSED HAND SINK IN REAR. INSTALL SMOOTH AND EASILY CLEANABLE SPLASHGUARDS ON EACH SIDE OF EXPOSED HAND SINK IN REAR OF KITHCEN. OBSERVED NON FOOD GRADE COVERS ON ALL SOUP HOLDING UNITS. MUST HAVE PROPER COVERS ON SOUP HOT HOLDING UNITS
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED UNCLEAN INTERIOR OF REACH IN FREEZERS AND REACH IN REFRIGERATORS WITHIN KITHCEN. CLEAN AND MAINTAIN INTERIOR OF ALL REACH IN FREEZERS AND REFRIGERATORS.
code 33
Food Handler Requirements Met

Inspector note: OBSERVED NO IDPH FOOD HANDLER CERTIFICATES IN PLACE. ADDTIONAL IDPH FOOD HANDLER INFORMATION PROVIDED.
code 45

What changed since the previous inspection?

Compared with Fail on April 14, 2015: 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.