Cafeteria Yesenia

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: NOTED MADE ON PREMISIS CUBAN SANDWICHES WRAPPEDIN PLASTIC.INSTRUCTED MANAGEMENT TO PROPERLY LABLE AND DATE PRODUCT
  code 30
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: NOTED POT AND PANS NOT INVERTED. INSTRUCTED MANAGEMENT TO PROPERLY INVERT POTS AND PANS AFTER SANITIZING
  code 31
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: HOT LINE GRILL/PANNI MACHINE NEEDS CLEANING.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS NEED CLEANING UNDER FOOD PREP AREA WHERE SLICEING MACHINE IS AT.
  code 34

What changed since the previous inspection?

Compared with Pass on April 26, 2016: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.