✕

Cafeteria Yesenia

March 8, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON STAIRS LEADING TO BASEMENT,ON FLOOR OF BASEMENT BEHIND CHEST FREEZER,IN CORNERS ALONG WALL BASES,UNDER SHELVING UNITS.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/8/21.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED BRICK WALL IN 1ST FL. FRONT PREP AREA (SEALED) AND NO CEILING IN BASEMENT OVER FOOD AND PAPER GOOD STORAGE NOT SMOOTH AND EASILY CLEANABLE.MUST PROVIDE A SEALANT AND SMOOTH AND EASILY CLEANABLE CEILING AND WALL SURFACES.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACES AT FRONT BEVERAGE PREP AREA. • OBSERVED GARBAGE USED TO STORE BREAD IN COOLER.MUST PROVIDE FOOD GRADE BAGS FOR FOOD STORAGE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FRYER CABINET,LOWER SHELF OF GRILL TABLE.MUST DEFROST CHEST FREEZER.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE.MUST PROVIDE A BACKFLOW DEVICE TO BE SEEN FOR SERVICING AND MAINTAIN. • MUST REMOVE PLASTIC DRAINLINE HOSE FROM 3- COMPARTMENT SINK THAT IS ATTACH TO ICE MACHINE TO A OPEN SITE FLOOR DRAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OUT OF MOP SINK BASIN,MASSIVE CLUTTER IN REAR YARD (UNUSED EQUIPMENT,DRY WALL,WOOD,ETC),OFF OF FLOOR UNDER PREP TABLE AND NEAR GREASE TRAP. • MUST REPAIR OR REPLACE HOLE IN BASEMENT FLOOR BEHIND CHEST FREEZER AND ADJACENT ROOM ALONG WALL BASE AND WALL IN REAR DISH WASHING AREA,CEILING IN POOR REPAIR IN DINING AREA AND REAR DISH WASHING AREA.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REPLACE BURNTOUT LIGHT AT HOOD OF COOKING EQUIPMENT. • MUST CLEAN DEBRIS BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 15, 2019: 3 findings appeared for the first time. 5 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in New City

See every restaurant in New City →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.