✓!

Caffe Mercato (Hilton O'hare Main Lobby)

September 19, 2011 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
    Inspector note: In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago. FOUND 3COMPARTMENT SINK BACKING UP,CRITICAL VIOLATION,CITATION ISSUED,WASTE WATER FROM MIDDLE SINK BACKING UP INTO THE 3RD COMPARTMENT SINK; INSTRUCTED TO WASH ,RINSE AND SANITIZE DISHES IN THE BIG KITCHEN OF HILTON;TECHNICIAN CAME TO CLEAN THE GREASE TRAP ,PIPES OF THE 3 COMPARTMENT SINK
    code 10Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. PLASTIC COVER FOR DISPLAY COOLER UNCLEAN MUST CLEAN AND MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR THRUOUT BACK OF THE PREP AREA UNCLEAN,MUST DETAIL CLEAN AND MAINTAIN
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned. WALLS BEHIND DOOR OF PREP AREA UNCLEAN,MUST CLEAN AND MAINTAIN
    code 35

What changed since the previous inspection?

Compared with Pass on August 24, 2010: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up