Caffe' Oliva

August 27, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings9
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: Violation Codes: 4-602.11(B-E). Inspector Comments: - OBSERVED SLIGHT DEBRIS BUILDUP ON THE INTERIOR OF THE ICE MACHINE. MUST REMOVE DEBRIS. DETAIL CLEAN/HAVE SERVICED, AND MAINTAIN.
    code 16
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Violation Codes: 6-501.112. Inspector Comments: - OBSERVED SPIDER WEBS THROUGHOUT THE BAR, THE DINING AREA, AND THE DRY STORAGE AREAS. OBSERVED DEAD INSECTS THROUGHOUT. MUST REMOVE ALL SPIDER WEBS, AND DEAD INSECTS. DETAIL CLEAN/SANITIZE AREAS AND MAINTAIN.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: Violation Codes: 3-305.12. Inspector Comments: - OBSERVED THE COFFEE IS PREPPED AND SERVED FROM THE STORAGE ROOM. MUST REMOVE AND PROVIDE ALL FOOD PREP AND DISPENSING TO BE LOCATED IN A DESIGNATED FOOD PREP AREA, AND AWAY FROM POTENTIAL SOURCES OF CONTAMINATION.
    code 39
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: Violation Codes: 4-901.12. Inspector Comments: - OBSERVED WIPING CLOTHS STORED ON THE LEDGE OF THE HANDWASH SINK IN THE BAR. MUST REMOVE AND STORE ALL RAGS IN CLEAN DRY LOCATIONS AND AWAY FROM POTENTIAL SOURCES OF CONTAMINATION.
    code 41
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Violation Codes: 4-601.11(C). Inspector Comments: - OBSERVED AN EXCESSIVE ACCUMULATION OF ICE BUILDUP INSIDE THE FREEZER IN THE DRY STORAGE ROOM. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Violation Codes: 4-301.16. Inspector Comments: - MUST INSTALL A "DUMP" SINK IN THE BAR AREA.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Violation Codes: 6-501.114. Inspector Comments: - OBSERVED CLUTTER AND EXCESSIVE ARTICLES STORED DIRECTLY ON THE FLOOR THROUGHOUT THE STORAGE AREAS. MUST REMOVE ALL ARTICLES UNNECESSARY TO THE OPERATION, ORGANIZE REMAINING ARTICLES/EQUIPMENT AND STORE ALL ITEMS 6" OR MORE OFF THE FLOOR ON SHELVING/UNITS THAT PROVIDE FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING. MUST MAINTAIN AT ALL TIMES. • Violation Codes: 6-501.12. Inspector Comments: - OBSERVED EXCESSIVE DIRT AND WATER ON THE FLOOR/WALLS/ AND SHELVES OF THE BAR AND DRY STORAGE ROOM. MUST DETAIL CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: Violation Codes: 6-304.11. Inspector Comments: - MUST PROVIDE MECHANICAL VENTILATION INSIDE THE TOILET ROOMS. • Violation Codes: 6-501.14. Inspector Comments: - OBSERVED THE KITCHEN EXHAUST VENTILATION HOOD'S ATTACHED PIPES ENCRUSTED WITH EXCESSIVE GREASE. MUST DETAIL CLEAN ENTIRE KITCHEN VENT HOOD TO PREVENT POTENTIAL SOURCES OF CONTAMINATION AND MAINTAIN AT ALL TIMES.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: Violation Codes: 2-102.13. Inspector Comments: - OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. MUST PROVIDE VALID FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES AND MAINTAIN CERTIFICATES ON SITE.
    code 57

What changed since the previous inspection?

Compared with Fail on August 19, 2019: 9 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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