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Campbell's Caribbean Cuisine

February 6, 2015 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings13
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION FROM REPORT #1385919 1/27/15 #18 NOT CORRECTED STILL FINDING EVIDENCE OF RODENT DROPPINGS IN SAME AREA AND FRONT AND REAR DOORS NOT RODENT PROOFED.MANAGER WENT TO STORE TO PURCHASE DOOR SWEEPS AND EMPLOYEE IS REMOVING DROPPINGS DURING INSPECTION.DOOR SWEEPS ARE BEING INSTALLED AT THIS TIME.(CRITICAL 7-42-090)
code 14Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: VIOLATION NOT CORRECTED SEE VIOLATION #14.
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Inspector Comments: Inspector Comments: MUST LABEL DESSERTS WITH PROPER INFO GIVEN.MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: Inspector Comments: Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: Inspector Comments: MUST REMOVE SOILED CARDBOARD FROM LOWER SHELVES OF PREP TABLES,RUST FROM LOWER SHELVES OF PREP TABLES AND GREASE TRAP AT 3- COMP SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM EXTERIOR OF FOOD STORAGE CONTAINERS,DISH RACKS,UNUSED EQUIPMENT,STOVE,OVEN,FRYER,PIT,INTERIOR OF ICE MACHINE,DRAWER,ALL COOLERS AND FREEZERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: Inspector Comments: MUST CLEAN EXCESSIVE AMOUNT OF FOOD AND GREASE FROM FLOOR ALONG,UNDER,AROUND WALL BASES AND EQUIPMENT.MUST SCRAPE AND PAINT PEELING PAINT ON FLOOR IN PREP AREA.MUST REPLACE MISSING FLOOR DRAIN COVER NEAR 3- COMP SINK.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES & TILES ,WALLS AND MISSING & STAINED CEILING TILES THROUGHOUT PREP AREA,REAR STORAGE,DINING AREA
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Inspector Comments: Inspector Comments: MUST REPLACE BURNT OUT LIGHTS IN PREP AREA AND DINING AREA
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY TOILET IN MEN'S TOILET ROOM LAST STALL,LEAKY FAUCETS AT BOTH 3- COMP SINKS,LEAKY PIPE AT HAND SINK IN PREP AREA.MUST PROVIDE A BACK FLOW DEVICE ON MOP SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Inspector Comments: Inspector Comments: MUST ELEVATE,ORGANIZE MASSIVE AMOUNT OF CLUTTER AND ARTICLES IN UNUSED WALK IN COOLER AND STORAGE CLOSETS.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: Inspector Comments: Inspector Comments: MUST STORE EMPLOYEES ITEMS PROPERLY AND NOT IN FOOD PREP AREA UNDER AND AROUND COOKING EQUIPMENT.
code 42
Food Handler Requirements Met

Inspector note: Inspector Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET .MUST ENROLL AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Fail on January 29, 2015: 1 finding appeared for the first time. 12 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.