Cannons Jerk And Fresh Juice Bar

April 10, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings1

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Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: PREVIOUS SERIOUS/CRITICAL VIOLATION NOT CORRECTED FROM REPORT#2150842 ON 3-22-18: OBSERVED OVER 10 MICE DROPPINGS ON TOP OF FRONT COUNTER NEAR TELEPHONE AND REGISTER EQUIPMENT, 20 MICE DROPPINGS ON FLOOR AND ALONG BASEBOARDS UNDER FRONT COUNTER, 10 MICE DROPPINGS INSIDE FRYER CABINET AND ALONG WALLS BEHIND COOKING EQUIPMENT, 10 MICE DROPPINGS ON ROLLING CART NEAR STEAM TABLE,10 MICE DROPPINGS ON BOTTOM OF PREP TABLE NEAR CANNED GOODS, 10 MICE DROPPINGS ON BOTTOM OF SHELVING UNIT NEAR PREP TABLE, 10 MICE DROPPINGS INSIDE CARDBOARD BOX OF MULTI-USE POTS AND PANS., 5 MICE DROPPINGS SCATTERED ON FLOOR NEAR WATER HEATER, 5 MICE DROPPINGS INSIDE VANITY CABINET INSIDE WASHROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. CRITICAL VIOLATION 7-38-020
    code 14Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL AND DATE ALL PREPARED FOOD IN REACH-IN COOLERS.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT, FRYER CABINETS, SHELVES UNDER FRONT COUNTER, STEAM TABLE, PREP TABLES ROLLING CARTS, SHELVING UNITS, COOLERS, AND FREEZERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS UNDER ALL COOKING EQUIPMENT,PREP TABLES, STEAM TABLES, COOLERS, FREEZERS, SINKS, SHELVING UNITS, ROLLING CARTS ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING AND STORAGE AREAS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL ALL OPENINGS IN WALLS, ALONG BASEBOARDS, IN PREP AND REAR STORAGE AREAS. SEAL OPENINGS AROUND VENT UNDER FRONT COUNTER IN LOBBY. REPAIR ALL DAMAGED WALLS AND COVING IN ALL AREAS. REPLACE ALL STAINED CEILING TILES IN ALL AREAS.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: STORE ALL STOCK AND EQUIPMENT, OFF FLOOR, AWAY FROM WALLS AND CORNERS FOR EASY CLEANING AND PEST CONTROL. REMOVE ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN PREP, STORAGE, AND OUTSIDE AREAS TO PREVENT PEST HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Fail on March 22, 2018: 6 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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