Captain Hooks/Firehouse Steak And Lemonade

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: All food not stored in the original container shall be stored in properly labeled containers. LABEL BULK FOOD CONTAINERS AT REAR PREP AREA.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REMOVE ALL CARDBOARD AND ALUMINUM LINING ON FRONT SHELVES, PREP TABLE BOTTOM, CHEST FREEZER, AND WALK-IN FREEZER FLOOR. INSTRUCTED TO RESURFACE AND REMOVE DARK STAINS FROM CUTTING BOARDS AT FRONT PREP AREA. INSTRUCTED TO DEFROST ICE CREAM CHEST FREEZER.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INSTRUCTED TO CLEAN THE FOLLOWING: VENTILATION HOOD/FILTERS, INTERIOR OF DEEP FRYERS, DIPPER WELL, FLOORS INSIDE WALK-IN FREEZER, VENT COVERS/CEILING/WALL SECTIONS WITH DUST BUILDUP/STAINS, AND UNDER, AROUND TOILETS.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO SEAL ALL OPENINGS AROUND PIPING/CONDUITS/ATTACHMENTS AT CEILING AND WALL. INSTRUCTED TO REPLACE WATER DAMAGED CEILING PANEL IN WOMEN'S TOILET ROOM AND REAR PREP AREA. INSTRUCTED TO PAINT WORN WALL SECTIONS IN STRORAGE ROOMS.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: INSTRUCTED TO REPLACE LIGHT BULBS AT VENTILATION HOODS.
  code 36
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: INSTRUCTED TO REMOVE SODA CRATES AND PROVIDE SHELVING UNITS/RACKS TO ELEVATE STOCK ITEMS SIX INCHES OFF FLOOR AND AWAY FROM WALL TO MAKE ACCESSIBLE FOR CLEANING AND ORGANIZE UTILITY ROOM/PROVIDE HOOKS TO INVERT CLEANING EQUIPMENT.
  code 41

What changed since the previous inspection?

Compared with Pass on April 21, 2010: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.