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Cardozo's Pub
September 19, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST REMOVE EXCESSIVE ICE AND FROST BUILD-UP AT THE ICE BOX FREEZER.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BURNT OUT LIGHT BULB AT THE 1DR REACH IN REFRIGERATOR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST PROPERLY STORE ALL WET MOPS HEADS UP TO DRY PROPERLY TO PREVENT PEST BREEDING.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: MUST PROVIDE AN ICE RECEPTACLE FOR STORING THE ICE SCOOPERS IN THE REAR KITCHEN AREA AND AT THE BAR AREA. ICE SCOOPER MUST BE PROPERLY STORED AT ALL TIMES.
What changed since the previous inspection?
Compared with Pass on August 30, 2012: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.