Carniceria Aguacalientes

August 29, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL PREPARED FOODS AND FOODS TAKEN FROM ORIGINAL CONTAINERS AND STORED FOR MORE THAN 24 HOURS IN COOLERS MUST BE PROPERLY LABELED AND DATED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE ALL ALUMINUM FOIL FROM SHELVES IN REAR FOOD PREP AREA AND CLEAN OR PAINT SURFACES IF RUSTY. PAINT RUSTY SHELVES AND SURFACES INSIDE WALK-IN MEAT COOLER IN REAR. REPLACE SHELVES IN DISH WASHING AREA IN REAR FOOD PREP AREA WHICH ARE RUSTY DUE TO MISSING PLASTIC COATING. REMOVE ALL EXCESSIVE ICY BUILD-UP INSIDE ALL DEEP FREEZERS THROUGHOUT WHERE PRESENT. PAINT ALL RUSTY EXTERIORS OF GREASE TRAPS WHERE PRESENT.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIORS AND EXTERIOR OF BOTH ICE MACHINES(ON 2ND FLOOR AND IN SMALL BAR AREA IN DINING ROOM).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT ON BOTH FLOORS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN DEBRIS AND DEAD INSECTS FROM ALL LIGHT SHIELDS THROUGHOUT WHERE PRESENT. CLEAN, PAINT, OR REPLACE ALL WALL PANELS AND CEILING TILES IN REAR MAIN FOOD PREP AREA(HEAVILY STAINED). CLEAN GREASE BUILD-UP FROM INTERIOR OF HOOD AND SHIELDS ON THE LIGHTS IN REAR FOOD PREP AREA.PAINT RUSTY DOOR TO WALK-IN COOLER.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR ALL LEAKY FAUCETS AT 3 COMPARTMENT SINKS. REPAIR LEAKY PIPE NEAR CONDENSER ON THE CEILING IN BEER COOLER.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ALL STOCK AND ARTICLES ON FLOORS IN SECOND FLOOR STORAGE AREAS MUST BE STORED ELEVATED 6 INCHES OFF THE FLOORS.
    code 41
  • Food Handler Requirements Met
    Inspector note: : ALL FOOD HANDLERS WORKING ON PREMISES THAT ARE NOT CERTIFIED FOOD SERVICE MGRS MUST MEET THE IDPH FOOD HANDLER REQUIREMENTS.
    code 45

What changed since the previous inspection?

Compared with Fail on August 19, 2016: 8 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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