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Carniceria Guanjuato #3
January 23, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Foods covered in coolers not properly labeled or dated. Instructed to label and date all foods not in original containers.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ventilation covers throough-out premises not cleaned. Instructed to detail clean. • Must replace water stained ceiling tiles at the meat dept area were noted,hood and filters over cooking equipments at taqueria require cleaning also seal opening on lower west wall 2nd floor dry storage.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Light bulbs in butcher, rear kitchen and inside produce display case not shielded. Instructed to install shield with end caps or install shatter-proof bulbs.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Water pressure-hot low in first unisex toilet room. Instructed to increase water pressure.
What changed since the previous inspection?
Compared with Fail on January 10, 2013: 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.