Carniceria Jimenez #2

January 24, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROVIDE LABELS ON ALL FOODS MADE IN HOUSE, THATS OUT ON DISPLAY BEING OFFER FOR SALE, WITH THE SOURCE OF WHERE FOODS ORIGINATE, OR COMES FROM
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED MANAGER TO PROVIDE SPLASH GUARDS AT EXPOSED HAND SINKS BEHIND DISPLAY CASE AREA AND IN MEAT MARKET AREA
    code 32
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELDS ON LIGHTS ABOVE PRODUCE AREA
    code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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