Carniceria Jimenez #2 is currently Pass from Chicago Department of Public Health, from an inspection on January 24, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Carniceria Jimenez #2?
These are the violations recorded at the most recent inspection on January 24, 2013, in plain English, with the city's own wording underneath.
β οΈFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ MUST PROVIDE LABELS ON ALL FOODS MADE IN HOUSE, THATS OUT ON DISPLAY BEING OFFER FOR SALE, WITH THE SOURCE OF WHERE FOODS ORIGINATE, OR COMES FROM
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ MUST PROVIDE LABELS ON ALL FOODS MADE IN HOUSE, THATS OUT ON DISPLAY BEING OFFER FOR SALE, WITH THE SOURCE OF WHERE FOODS ORIGINATE, OR COMES FROM
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ INSTRUCTED MANAGER TO PROVIDE SPLASH GUARDS AT EXPOSED HAND SINKS BEHIND DISPLAY CASE AREA AND IN MEAT MARKET AREA
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ INSTRUCTED MANAGER TO PROVIDE SPLASH GUARDS AT EXPOSED HAND SINKS BEHIND DISPLAY CASE AREA AND IN MEAT MARKET AREA
π‘οΈthermometers missing
Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded β’ MUST PROVIDE LIGHT SHIELDS ON LIGHTS ABOVE PRODUCE AREA
When was Carniceria Jimenez #2 last inspected?
Carniceria Jimenez #2 has 1 inspection on record going back to January 24, 2013.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated January 24, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.