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Carniceria Jimenez #2

April 6, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings7
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.INSTRUCTED MANAGER TO PROVIDE A SPLASHGUARD AT EXPOSED HANDSINK FOOD PREP ROOM LOCATED 2ND FLOOR,RAW WOODEN SHELVINGS IN DAIRY WALK-IN-COOLER MUST CLEAN,PAINT USING A NON-TOXIC FINISH,MAINTAIN ALSO PROVIDE MISSING SINK STOPPERS AT REAR 3 COMP SINK BY CARNITA PREP ROOM.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.THE FOLLOWING REQUIRES A DETAIL CLEANING FAN COVERS INSIDE WALK-IN-COOLERS,BAN SAW,KNIFE STORAGE AND ATTACHED EQUIPMENTS,BOTTOM SHELVINGS AT MEAT DEPT,CUTTING BOARDS AT PREP AREAS ETC.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned.INSTRUCTED MANAGER TO REPLACE DAMAGED CEILING TILES AT MEAT DEPT,WALLS,ATTACHED EQUIPMENTS ALL ALONG MEAT DEPT REQUIRES A DETAIL CLEANING TO REMOVE ALL FOOD DEBRIS SPLASHED,MAINTAIN ALSO FAN BLADES ARE DUSTY AT TAQUERIA MUST CLEAN,MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.INSTRUCTED MANAGER TO REPLACE ALL BURNT OUT LIGHT BULBS IN VARIOUS AREAS OF FOOD PREPS,DRY STORAGE ROOMS AND REPLACE BROKEN LIGHT COVERS ALONG REAR CARNITA FOOD PREP COUNTER ALSO LIGHT SHIELDS AT TAQUERIA REQUIRE A DETAIL CLEANING.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.INSTRUCTED MANAGER TO REPAIR WATER LEAK AT PIPE NORTH CORNER EXPOSED HANDSINK(MEAT DEPT),CLEAN ALL VENTILATION COVERS THROUGHOUT FOOD PREP AREAS,GROCERY ISLES.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.INSTRUCTED MANAGER TO PROVIDE THERMOMETER INSIDE TAMALE 2 DOOR COOLER LOCATED EAST WALL BY MEAT DEPT,PROVIDE VISIBLE THERMOMETER FOR HOT HOLDING DISPLAY COOKED CHICKENS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.INSTRUCTED MANAGER TO REMOVE PERSONAL BELONGINGS FROM UPPER SHELVINGS AT PRODUCE PREP ROOM REAR,MEAT DEPT ALONG CUTTING BOARD TABLES,REMOVE UNNECESSARY ARTICLES STORED ON TOP OF WALK-IN-COOLERS REAR,AT 2ND FLOOR DRY STORAGE AREAS,INSIDE DAIRY WALK-IN-COOLER DUE TO POTENTIAL PEST HARBORAGE,ALWAYS STORE ITEMS 6" OFF FLOOR FOR EASIER CLEANING.
code 41

What changed since the previous inspection?

Compared with Pass on June 23, 2010: 3 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.