Carniceria La Hacienda, No.4 Inc.

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings1
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: Improper cooling method, placing hot foods with tight fitting lids in display cooler, instructed to uncover hot food during cooling down process.
  code 33

What changed since the previous inspection?

Compared with Pass on July 2, 2025: 1 finding appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.