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Casa Hernandez Grocery Store

June 21, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON TCS FOOD. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED.
    code 23
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: ALL PREP WIPING CLOTHS MUST BE HELD BETWEEN USE IN A CONTAINER WITH A SANITIZING SOLUTION,AT BUTCHER'S AREA TO WIPE MULTI USE UTENSILS
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED PACKAGING TABLE NEAR MOP SINK WITH PEELING CHIPPING PAINT AND RAW WOOD EXPOSED. TABLE MUST BE RESTORED TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAINED. ALSO RAW WOOD BY THE DISPLAY COOLER IN BUTCHER'S AREA. • EXTERIOR INTERIOR LID AT WHITE CHEST FREEZER BROKEN WITH SOME PARTS OF EXPOSED INSULATION.LID AND UNIT REPAIRED WITH WHITE TAPE,INSTRUCTED TO REPLACE MENTIONED LID. INTERIOR OF SAME UNIT HAS ACCUMULATION OF RUSTY .REPAIR /REPLACE UNIT • MOP SINK NOT CLEANABLE.SURFACE OF INTERIOR OF SAID SINK WAS REPAIRED WITH CEMENT, WHICH PRESENTLY PARTIALLY BROKEN.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL • OBSERVED USE OF MILK CRATES FOR ELEVATION OF STOCK,INSTRUCTED TO REMOVE AND PROVIDE RAISED SHELVES • OBSERVED CARDBOARDS USED ON SHELVES,FLOOR AND TO COVER LARGE POTS THROUGHOUT THE PREMISES. ALUMINUM FOIL ON TOP THE GREASE TRAP. INSTRUCTED TO REMOVE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED LARGE POT USED FOR CARNITAS TOO LARGE FOR WASHING RINSING AND SANITIZING IN 3 COMPARTMENT SINK. WRITTEN PROCEDURE IS NEEDED ON HOW THIS PIECE OF EQUIPMENT WILL BE EFFECTIVELY CLEANED IN PLACE. -
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FAUCETS AT SERVICE SINK NOT RAISED ABOVE THE RIM OF MOP SINK, INSTRUCTED TO RAISE FAUCETS.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED WALL BEHIND 3 COMPARTMENT SINK IN DISREPAIR WITH PEELING CHIPPING PAINT. REPAIR AND MAINTAIN. OBSERVED FLOORS AROUND MOP SINK AND UNDER ADJACENT TABLE NOT SMOOTH AND EASILY CLEANABLE.ALSO BY THE GREASE TRAP AT THREE COMPARTMENT SINK. REPAIR AND MAINTAIN FLOORS,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE REPLACE RAW UN-CLEANABLE WOOD COVING/BASEBOARD WALLS IN PREP AREA. • 6-501.114 Inspector Comments: TOOLS ROOM AT REAR STORAGE AREA CLUTTER,ALSO THE AREA BY THE WALK-IN-COOLER(PRODUCE/MILK.RE-ORGANIZE AND ELEVATE ITEMS.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: NOT ALL LIGHT BULBS AT PRODUCE CASE ARE SHIELDED,ALSO AT RE-PACKING AREA. INSTRUCTED TO PROVIDE SHIELD WITH END CAPS AT PRODUCE CASE AND SHIELD BULB AT RE-PACKING AREA
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 20, 2019: 9 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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