Central Park Foods Inc

• official resultPass
• resultPass
• inspection typeShort Form Complaint
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST REPAINT ALL RUSTY WIRE SHELVING, AND RAW WOOD SHELVING INSIDE WALK-IN COOLERS AND FREEZERS, MUST ALSO REPLACE STAINED AND PITTED CUTTING BOARDS BEHIND MEAT COUNTER
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN ALL STORAGE SHELVES DOWN GROCERY AISLES AND REMOVE DUST FROM VENTS IN PRODUCE STORAGE AREA
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST REPAIR EXPOSED HAND BOWL FRONT MEAT COUNTER AREA, SINK NEEDS ADJUST TO WALL AREA
  code 38

What changed since the previous inspection?

Compared with Pass on October 4, 2010: 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.