Ceres' Table

November 14, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE WELD HOLDING THE EXPOSED HANDSINK IN THE KITCHEN TO THE WALL IS STARTING TO BREAK. INSTRUCTED TO REATTACH HANDSINK TO PREVENT A GAP BETWEEN THE SINK AND THE WALL.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTEDT TO DETAIL CLEAN THE GREASE TRAP UNDER THE 3-COMPARTMENT SINK AND MAINTAIN TO REMOVE FOOD DEBRIS AND DUST.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAKY FAUCET HEAD ON THE EXPOSED HAND SINK AT THE FRONT BAR AND MAINTAIN.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE INTERNAL THERMOMETER FOR THE WALK-IN COOLER LOCATED IN THE BASEMENT.
    code 40

What changed since the previous inspection?

Compared with Pass on September 5, 2014: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up