Cermak Produce

March 30, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE HEAVY ICE BUILD-UP IN WALK-IN FREEZER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR OF MEAT DISPLAY CASE AT REAR OF MEAT DEBRIS.CLEAN/SANITIZE KNIVES AND KNIFE RACK AT BUTCHER STATION, PROERLY STORE KNIVES AFTER USE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOOR UNDER SHELVES IN PRODUCE COOLER OF FOOD DEBRIS.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE MISSING LIGHT SHIELDS AT CEILLING OF PACKING AREA AT REAR.
    code 36

What changed since the previous inspection?

Compared with Pass on October 31, 2017: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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