Cermak Produce

March 5, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPLACE CUTTING BOARD IN THE KITCHEN AREA HAS OPEN SEAMS
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FILTERS ABOVE COOKING STOVE IN KITCHEN AREA,CLEAN AND SANITIZE EXTERIOR OF KNIFE RACK HAS OLD FOOD DEBRIS ON EQUIPMENT, CLEAN FANS IN THE PRODUCE COOLER,BAKERY WALK-IN COOLER,MEAT WALK-IN COOLER AND CHICKEN PACKING ROOM OF DUST BUILD-UP,ALSO CLEAN SHELVES IN THE KITCHEN AREA AND DELI WALK-IN COOLER
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS INSIDE WALK-IN FREEZER AT WALL BASE AND CORNERS IN REAR OF PREMISES AND CLEAN FLOORS THROUGHOUT REAR STORAGE AREA ALONG WALL BASE ABD CORNERS
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN WALLS IN THE MEAT CUTTING ROOM OF FOOD DEBRIS,CLEAN WALLS IN THE CHICHEN PACKING AREA ALSO OF FOOD DEBRIS,AND WALLS NEED CLEANING NEAR 3 COMPARTMENT SINK IN THE KITCHEN AREA OF FOOD DEBRIS ALSO REMOVE SOME CHIP PAINT ON WALL NEXT TO STOVE IN KITCHEN AREA
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT SHIELD COVERS NEEDED AT PRODUCE DISPLAY COOLER IN REAR OF PREMISES
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE CLUTTER INSIDE ELECTRICAL ROOM TO PREVENT RODENT HARBORAGE
    code 41

What changed since the previous inspection?

Compared with Pass on November 20, 2012: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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