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Cermak Produce
January 28, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
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food left unprotectedOfficial wording: Food Separated And ProtectedInspector note: OBSERVED CROSS CONTAMINATION BETWEEN RAW CHICKEN AND RAW PORK IN THE MEAT DISPLAY CASE. OBSERVED RAW CHICKEN IN DIRECT CONTACT WITH RAW PORK IN THE MEAT DISPLAY CASE WITH NO SEPARATION BETWEEN THE TWO TYPES OF MEAT. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 30# OF PORK WORTH $60. PRIORITY 7-38-005. CITATION ISSUED.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: REPLACE THE BROKEN WALL TILE ABOVE THE ROTISERRIE OVEN AND THE BROKEN WALL TILES IN THE MEAT CUTTING ROOM. REPLACE MISSING BASEBOARD TILE BEHIND THE MEAT COUNTER. • CLEAN THE WALLS AND CEILING IN THE MEAT CUTTING ROOM AND MEAT WALK-IN COOLER. CLEAN THE FLOOR IN THE SEAFOOD AND MEAT WALK-IN FREEZER.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST PROVIDE WORKING VENTILATION FANS IN THE MEN'S AND WOMEN'S WASHROOMS.
What changed since the previous inspection?
Compared with Pass on September 8, 2017: 4 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.