Cermak Produce

August 17, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED FOOD STORED IN THE WALK IN COOLER WITHOUT THE PROPER LABEL CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO PROPERLY LABEL ALL FOODS OUTSIDE OF THE ORIGINAL CONTAINERS AND MAINTAIN.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED TONGS BEING IMPROPERLY STORED ON THE HANDLE OF THE OVEN IN THE COOKING AREA. INSTRUCTED TO PROPERLY STORE ALL UTENSILS TO PREVENT CONTANMINATION AND MAINTAIN.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED TILE MISSING ON THE WALL BY THE COOKING EQUIPMENT. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED GROCERY BAGS BEING USE TO STORE MEAT IN THE MEAT DEPARTMENT SECTION. INSTRUCTED TO USE FOOD GRADE BAGS AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED MINOR FOOD DEBRIS ON THE HEAT LAMPS OF THE HOT HOLDING UNITS LOCATED BY THE DELI/MEAT DEPARTMENT AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED NO LIGHT SHIELDS ON THE LIGHTBULBS OVER THE PRODUCE AND THRUOUT THE BACK STORAGE AREA. INSTRUCTED TO PROVIDE LIGHTSHIELDS AND MAINTAIN.
    code 36
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: OBSERVED A PLASTIC CONTAINER BEING USED TO SCOOP GUACAMOLE LOCATED IN THE WALK IN COOLER. INSTRUCTED TO PROPERLY STORE ALL FOOD DISPENSING UTENSILS TO PREVENT CONTANMINATION AND MAINTAIN.
    code 43

What changed since the previous inspection?

Compared with Pass on November 19, 2014: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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