Ch ' Ava Cafe

May 24, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. PREMISE DO NOT HAVE UPDATED PEST CONTROL LOG BOOK OR SERVICE DURING THE TIME OF INSPECTION THE LAST REPORT NOTED ECOLAB 2-17-2010.
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATION NOT CORRECTED FROM LAST INSPECTION DATED 11-22-10 REPORT NUMBER 465315. AS DESCRIBE VIOLATION (37) RESTROOM DOORS ARE NOT SELF-CLOSING.MUST INSTALL A SELF CLOSING DOOR DEVICE ON BOTH RESTROOM DOORS.( MEN AND WOMENS BATHROOM) (42) HAIR RESTRAINTS ARE NEEDED FOR ALL EMPLOYEES IN THE FOOD PREP AREA. (OBSERVED 2 EMPLOYEES IN PREP AREA NO HAIR RESTRAINTS DURING THE INSPECTION)
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: All food not stored in the original container shall be stored in properly labeled containers. ALL FOOD AND NON FOOD CONTAINERS NEED TO BE LABLE AND DATED.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INST TO PROPERLY STORED ALL SINGLE SERVICE AND MULTI-USE UTENSILS IN PREP AREA.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ALL GARBAGE CAN THAT ARE NOT IN USED NEED TO BE PROPERLY COVERED. MUST REPLACE ALL PITTED AND STAIN CUTTING BOARDS. SPLASH GAUARD IS NEEDED AT THE FRONT EXPOSED HAND SINK NEXT TO THE STOVE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MEAT SLICER AND SHELFS IN THE COOLER NEED DETAIL CLEANING.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN AND REMOVE ALL MILK CRATE WHICH IS USED AS STORAGE SHELVES, BY THE EXPOSED HAND SINK,FOOD STORAGE AREA ECT. NEEDS TO DETAIL CLEAN UNDER AND AROUND THE WHO ESTABLISHMENT. BEHIND HEAVY EQUIPMENT.
code 34
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. NON COMPLANCE FROM 11-22-10 PLS SEE VIOLATION #29
code 37
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: All employees shall be required to use effective hair restraints to confine hair. VIOLATION NON -COMPLANCES DATED 11-22-10 PLEASE SEE VIOLATION #29
code 42

What changed since the previous inspection?

Compared with Pass on November 22, 2010: 7 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.