Cooked?✓
Ch Distillery
June 23, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed excessive dirt build up inside dust pans in kitchen area, stored near utility sink. Must detail clean dust pans before overnight storage. Must maintain same. Observed clear, sticky residue on beer glass rinsers on the bar. Must detail clean and sanitize. Must maintain same.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed excessive dirt build up under equipment in the bar, on the floor. Must pull out all equipment and detail clean and sanitize area. Must maintain same. Observed black slimy substance on drain cover in bar. Must detail clean and sanitize.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed excessive staining and dirt build up on walls under ice well in front bar. Must detail clean and sanitize this area. Must maintain same.
What changed since the previous inspection?
Compared with No Entry on June 16, 2017: 3 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Near West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.