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Chalet Chicago

May 13, 2016 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OBSERVED OUTSIDE WASTE GREASE DUMPSTER NOT MAINTAINED HAS EXCESSIVE GREASE SPILLAGE ON TOP OF LID AND GREASE ON GROUND.INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN AREA. SERIOUS VIOLATION 7-38-020.
    code 19
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: COOKED/PREPARED FOODS INSIDE THE COOLERS MUST HAVE LABEL AND DATE WHEN PRODUCT IS STORED OVER 24 HOURS AND MAINTAIN.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED CLEAN MULTI-USE POTS/PANS IN THE BASEMENT FOOD PREP AREA NOT PROPERLY STORED.INSTRUCTED TO PROPERLY STORE AND INVERT TO PREVENT CONTAMINATION BEFORE USE AND MAINTAIN.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RUST ON SHELVINGS INSIDE THE WALK-IN-COOLER.INSTRUCTED TO REPLACE/REPAIR USING A NON-TOXIC FINISH AND MAINTAIN.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MISSING SINK STOPPERS AT THE DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO PROVIDE ADEQUATE SINK STOPPERS AND MAINTAIN. OBSERVED MECHANICAL VENTILATION INSIDE THE EMPLOYEES TOILET ROOM IS NOT WORKING.INSTRUCTED TO REPAIR/REPLACE.
    code 38
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOOD HANDLERS MUST WEAR HAIR RESTRAINTS WHEN WORKING AROUND OPEN FOODS AND MAINTAIN.
    code 42
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: ICE DISPENSING UTENSIL FOR ICE MACHINE MUST BE PROPERLY STORED IN A CLEAN CONTAINER AND MAINTAIN.
    code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 17, 2015: 5 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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