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Chan's Kitchen Ii

August 19, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED PREP COOLER AT 50.2F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE. UNIT TAGGED, HELD FOR INSPECTION. INFORMED MANAGER THAT COOLER MUST BE HELD AT 40F OR BELOW. CRITICAL VIOLATION 7-38-005(A).
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS IN PREP COOLER. 30 LBS OF RAW BEEF AT 54.8F, VALUED AT $100, 10 LBS OF RAW CHICKEN AT 48.8, VALUED AT $25; 1 LBS OF RAW EGGS AT 69,2F, VALUED AT $3, AND 1 LBS OF RAW CHICKEN EGG ROLLS AT 65.3F, VALUED AT $10. MANAGER VOLUTARILLY DISCARDED AND DENATURED FOOD. INFORMED MANAGER THAT POTENTIALLY HAZARDOUS COLD FOODS MUST BE HELD AT 40F OR BELOW. CRITICAL VIOLATION 7-38-005(A).
code 3Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED DUST, DIRT AND DEBRIS IN THE FOLLOWING AREAS; UNDER PREP TABLES, AND UNDER STOVE. INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED TOILET ROOM VENTILATION NOT WORKING, INSTRUCTED TO REPAIR AND MAINTAIN.
code 38
Linen: Clean And Soiled Properly Stored

Inspector note: OBSERVED RAGS STORED IMPROPERLY. INSTRUCTED TO STOR RAGS IN SANITIZER WHILE NOT IN USE.
code 39
Food Handler Requirements Met

Inspector note: NO FOOD HANDLER TRAINING CERTIFICATES ONSITE. INFORMATION PROVIDED.
code 45

What changed since the previous inspection?

Compared with Pass on April 16, 2014: 6 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.