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Chapati

June 15, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: Found standing water in floor drain that ice machine drain pipe leads into. Found standing water on kitchen floor around this drain. Must repair drain so that water can flow into pipes below. Ice machine tagged and turned off during inspection to prevent additional water flowing into open floor drain. Critical violation 7-38-030.
code 10Priority
food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: Found no hot water in kitchen exposed hand sink. When hot water handle turned, no water comes out. Hot water turned off at pipe below the exposed hand sink. Operator turned on water below to correct. Hot water now functioning properly. Must have hot and cold water at each exposed hand sink, at all times. Critical violation 7-38-030.
code 11Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Observed potentially hazardous foods (chicken, etc.) in 1 door cooler without labels. Must label all potentially hazardous foods with name and date when held for more than 24 hours. Must maintain same.
code 30
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Observed excessive grease and dust build up on hood above front prep cooking line. Must remove, detail clean and sanitize. Must maintain regular cleaning schedule.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Observed floor drain without proper cover in kitchen area near ice machine. Must properly cover all open floor drains to prevent pest entry.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: Observed wash cloths improperly stored throughout kitchen and front prep area. Must properly stored all wiping cloths in a sanitizing solution, in a clean container when not in use. Must maintain same.
code 43

What changed since the previous inspection?

Compared with Pass on June 2, 2016: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.