Chatham Meat & Grocery

October 24, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED THE REAR EXIT DOOR WITH A 1/4" GAP AT THE BOTTOM. MUST REPAIR AND MAINTAIN TO PREVENT ENTRY POINT FOR PESTS. • OBSERVED 25 SMALL LIVE FLIES SCATTERED IN THE REAR STORAGE AREA AROUND THE MOP SINKS. MUST REMOVE FLIES AND DETAIL CLEAN AFFECTED AREAS. ALSO CALL PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION CITATION #7-38-020(A).
    code 38
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: INSTRUCTED MANAGER TO INVERT TOGO CONTAINER IN THE PREP AREA/KITCHEN TO PREVENT POSSIBLE CONTAMINATION.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED THE RUBBER GASKETS ON THE REACH IN COOLER IN POOR REPAIR (DOORS 4,5,7). MUST REPAIR AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE INTERIOR OF THE COOLERS AND FREEZER DIRTY. MUST CLEAN AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: INSTRUCTED MANAGER TO PROVIDE A SMALL GARBAGE CAN WITH A LID IN THE WASHROOM AS REQUIRED.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE FLOOR IN POOR REPAIR INSIDE THE WALK IN COOLER9NOT SMOOTH AND EASILY CLEANABLE) AND BEHIND THE MEAT COUNTER (NOTED A HOLE). MUST REPAIR AND MAINTAIN. • MUST DEATIL CLEAN THE FLOORS INSIDE THE WALK IN COOLER, IN THE PREP AREA AND IN THE STORAGE AREA UNDERNEATH THE CRATES. ALSO DETAIL CLEAN ALL FLOOR DRAINS AND MOP SINKS TO PREVENT BREEDING PLACE FOR PEST. • INSTRUCTED MANAGER TO PROPERLY ELEVATE STOCK 6" OFF THE FLOOR AND AWAY FROM THE WALL FOR PEST MONITORING AND CLEANING. ALSO MUST USE PROPER SHELVING, NOT POP OR MILK CRATES.
    code 55

What changed since the previous inspection?

Compared with Out of business on July 21, 2021: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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