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Checkers/Rally's

January 23, 2020 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings14
critical findings4

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND POST.(PRIORITY FOUNDATION)
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO SOAP AT HAND SINK IN PREP AREA.SOAP WAS PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN.(COS)(PRIORITY FOUNDATION 7-38-030(C) • OBSERVED NO HAND DRYING DEVICES AT HAND SINKS IN PREP AREA AND TOILET ROOMS.PAPER TOWELS ARE NOW PROVIDED AT HAND SINKS.MUST PROVIDE AND MAINTAIN.(COS)(PRIORITY FOUNDATION-CONSOLIDATED VIOLATION)
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHILI,HAMBURGERS,SHREDDED LETTUCE,CHICKEN,SLICED TOMATOES)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: Violation Codes: 2-102.14(O) Inspector Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER TEMPERATURE OF 2.5LBS. SHREDDED LETTUCE AT 46.4F. 3LBS. SLICED TOMATOES 55.2F. ON COLD HOLDING LINE.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 5.5LBS. $11.10.(PRIORITY 7-38-005)
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED IMPROPER TEMPERATURE OF COLD HOLDING PREP LINE COOLER AT 45.1F WITH EXCESSIVE ICE BUILD UP ON COMPRESSOR UNIT INSIDE OF COOLER AND TCS FOODS STORED ON TOPSIDE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX OR EMAIL OFFICE FOR REINSPECTION. MUST HAVE COLD HOLDING UNIT 41.0F OR BELOW.(PRIORITY 7-38-005)
code 33
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED AN APPX."1/2-3/4" GAP IN RIGHT CORNER OF REAR EXIT DOOR.MUST MAKE DOOR TIGHT FITTING.
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FRYER CABINETS AND LOWER COOLER HOLDING UNIT,WALK IN COOLER FAN GUARD COVER.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST REPAIR OR REPLACE LEAKY COLD HOLDING LINE.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE FLOORING IN POOR REPAIR IN WALK IN FREEZER. • MUST REMOVE ICE BUILD UP FROM WALK IN FREEZER FLOOR AND FLOOR DRAIN BEHIND SHAKE MACHINE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.
code 58
Summary Report Displayed And Visible To The Public

Inspector note: OBSERVED NO SUMMARY REPORT DISPLAYED AND VISIBLE FOR THE PUBLIC TO VIEW.A NEW SUMMARY WILL BE POSTED TO VIEW AT THIS TIME.(PRIORITY FOUNDATION 7-42-010(B)
code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 11, 2019: 11 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.