Cheesie's Pub & Grub

August 30, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings1

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Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM 8/22/16 (REPORT #1950967): #16-WE OBSERVED INTERIOR OF ICE MACHINE WATER RESERVOIR WITH EXCESS BLACK SLIME SUBSTANCE DRIPPING INTO WATER WHERE ICE IS MADE. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. EXPOSED WASTE WATER PIPE ABOVE THE BAR ,INSTRUCTED TO ENCASE SAID PIPE. SERIOUS VIOLATION:7-38-005(A) #18- OUTER OPENING NOT PROTECTED: BOTTOM DOORS WITH GAPS OF 1/4 OF INCH TO 1" INSTRUCTED TO RODENT/INSECT PROOF SAID DOOR. SERIOUS VIOLATION:7-38-020. #19- OUTSIDE WASTE OIL CONTAINER WITH GREASE ON TOP THE UNIT AND DRIPPED ON GROUND,NEED TO CLEAN AND MAINTAIN WASTE OIL CONTAINER AND GROUND. CRITICAL VIOLATION:7-42-090. #16- ICE MACHINE TAGGED 'HELD FOR INSPECTION'. NOT TO USE UNTIL PROPERLY CLEANED AND REINSPECTED BY CDPH. #16- WASTE PIPE ABOVE THE BAR: ALL BEVERAGE PREPARATION AND SERVICE TO BE FROM KITCHEN AREAS. #18- EMPLOYEE WENT TO THE STORE TO BUY STRIP TO RODENT/INSECT PROOF THE DOOR. #19-EMPLOYEE CLEANED THE TOP OF OUTSIDE WASTE OIL CONTAINER.
    code 14Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO VALID CITY SANITATION CERTIFICATE POSTED ON SITE NOR A CERTIFIED FOOD HANDLER WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED,AND SERVED:CHICKEN HAM,SOUR CREAM ,SLICED TOMATOES,ETC. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED AND SERVED. SERIOUS VIOLATION:7-38-012(A)
    code 21
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: PREVIOUS INPSECTION SUMMARY REPORT FROM 8-22-16,REPORT #1950967 NOT POSTED,INSTEAD POSTED BY THE LICENSES BEHIND THE BAR IS POSTED REPORT FROM 12-16-15,REPORT #1591770. NEW SUMMARY REPORT GIVEN AND POSTED. INSPECTION SUMMARY REPORT MUST BE POSTED AND VISIBLE TO COSTUMERS AT ALL TIMES. SERIOUS VIOLATION: 7-42-010(B)
    code 28
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: EXCESS STANDING WATER IMMEDIATELY OUTSIDE THE REAR DOOR AND BY THE GARBAGE AREA,INSTRUCTED TO ELIMINATE STANDING WATER REPAIR CAUSE.
    code 41

What changed since the previous inspection?

Compared with Fail on August 22, 2016: 2 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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