✓
Chef Daddy
March 29, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE PREP TABLES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN THE FLOOR THROUGHOUT. REPLACE THE AREAS OF MISSING AND/OR BROKEN FLOOR TILES IN FRONT OF THE CHEST FREEZER AND NEXT TO THE MOP SINK.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPAIR THE WALLS IN THE PREP AREA. REGLUE THE BASEBOARD ONTO THE WALLS. REPAINT THE WALLS BEHIND AND AROUND THE 3 COMPARTMENT SINK. REPLACE ANY WATER STAINED CEILING TILES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR THE BACKFLOW PREVENTION DEVICE ATTACHED TO THE MOP SINK FAUCET. REPAIR THE WATER LEAK AT THE FAUCET OF THE 3 COMPARTMENT SINK.
What changed since the previous inspection?
Compared with Pass on January 31, 2017: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.