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Chef Petros Restaurant & Baker

July 30, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION.A 90 day grace period was given for all new priority and priority foundation violations. Citations will be issued on the next inspection after the 90 day grace period for these violations. (New violations are marked with an asterisk*)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO DIARRHEA / VOMIT CLEANUP KIT NO PROCEDURE. INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION.A 90 day grace period was given for all new priority and priority foundation violations. Citations will be issued on the next inspection after the 90 day grace period for these violations. (New violations are marked with an asterisk*)
code 5Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO METAL STEM THERMOMETER ON SITE, INSTRUCTED TO OBTAIN.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: FOUND AROUND 50 LIVE FRUIT FLIES IN BASEMENT KITCHEN PREP AREAS, INSTRUCTED TO ELIMINATE. ALSO FOUND SEVERAL FLY TRAP GLUE RIBBONS IN KITCHEN. INSTRUCTED TO REMOVE, PRIORITY FOUNDATION VIOLATION ISSUED 7-38-020(A)
code 38
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED EMPLOYEE DUMPING MOP WASTE WATER IN 3-COMP SINK. INSTRUCTED TO DISPOSE IN SERVICE SINK.PRIORITY FOUNDATION VIOLATION 7-38-030(C)
code 52
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: CEILING IN POOR REPAIR ABOVE DISH MACHINE IN BASEMENT. STANDING WATER UNDER ICE MAKER AND DISH MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NO LIGHTS IN WALK-IN FREEZERS, INSTRUCTED TO INSTALL.
code 56
All Food Employees Have Food Handler Training

Inspector note: FOOD HANDLERS WITH EXPIRED CERTIFICATE, INSTRUCTED TO OBTAIN VALID CERTIFICATES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING CERTIFICATE FOR MGRS, INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION.A 90 day grace period was given for all new priority and priority foundation violations. Citations will be issued on the next inspection after the 90 day grace period for these violations. (New violations are marked with an asterisk*)
code 58

What changed since the previous inspection?

Compared with Pass on November 17, 2017: 8 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.