Cheng Chopsticks

May 28, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVD NO HANDWASHING CLEANSER AVAILABLE AT HANDSINK LOCATED IN REAR PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN FOR PROPER HANDWASHING. PRIOIRTY FOUNDATION VIOLATION. #7-38-030 (c). NO CITATION ISSUED
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED VERIFIABL EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED
code 3Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED DOOR HANDLES IN DISREPAIR ON 2 DOOR COOLING UNIT ACROSS FROM DEEP FRYERS. INSTRUCTED TO REMOVE ORANGE TAPE. INSTRUCTED TO INSTALL SMOOTH AND EASILY CLEANABLE SPLASH GUARD ALONG MOP SINK LOCATED IN REAR PREP/STORAGE AREA TO PREVENT POSSIBLE CONTAMINATION OF FOOD. • OBSERVED HEAVILY RUSTED AND BROKEN SHELVING UNITS INSIDE 2 DOOR COOLING UNIT AS WELL AS GREEN SHELVING UNITS INSIDE WALK IN COOLER. INSTRUCTED TO RESURFACE/REPAIR AND MAINTAIN IN GOOD CONDITION.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED DRIED FOOD DEBRIS BUILDUP ON SHEET PANS LOCATED IN SPEED RACK LOCATED IN WALK IN COOLER, INTERIOR SURFACES OF 2 DOOR COOLING UNIT WITH COLD HOLD ATTACHED, ON PREP TABLE SEHLVING UNITS AND ON EXTERIOR SURFACES OF BULK STORAGE CONTAINERS. INSTRUCTED TO CLEAN AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED 3 COMPARTMENT SINK FAUCET LEAKING. INSTRUCTED TO REPAIR FIXTURE AND MAINTAIN IN GOOD CONDITION.
code 51
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED NO GREASE TRAP ON SITE, INSTRUCTED TO PROVIDE AND MAINTAIN.
code 52
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED NO VERIFICATION OF WASTE REMOVAL AGREEMENT FOR ESTABLISHMENT ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-020 (b). NO CITATION ISSUED
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOORS THROUGHOUT PREP BEHIND DEEP FRYERS WITH ACCUMULATED GREASE AND FOOD DEBRIS. NOTED FOOD DEBRIS IN WALK IN COOLER ON FLOORS AND IN ALL CORNERS IF PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED OPEN CEILING ABOVE WALK IN COOLER. INSTRUCTED TO ENCLOSE AND PROVIDE SMOOTH AND EASILY CLEANABLE ATTACHMENT IN SAID SPACE AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BURNED OUT LIGHTING IN FRONT AND REAR OF PREP AREA. INSTRUCTED TO REPLACE AND INCREASE LIGHTING.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: INSTRUCTED CERTIFIED FOOD MANAGER CERTIFICATE HOLDER TO OBTAIN ALLERGEN TRAINING CERTIFICATION AS REQUIRED AND MAINTAIN ON SITE FOR REVIEW.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.