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Cheng Chopsticks

June 3, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(O) OUT PF 08/28/2026 OBSERVED NO SIGNED VERIFIABL EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED
    code 3Priority
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(B) OBSERVED DRIED FOOD DEBRIS BUILDUP ON SHEET PANS LOCATED IN SPEED RACK LOCATED IN WALK IN COOLER, INTERIOR SURFACES OF 2 DOOR COOLING UNIT WITH COLD HOLD ATTACHED, ON PREP TABLE SEHLVING UNITS AND ON EXTERIOR SURFACES OF BULK STORAGE CONTAINERS. INSTRUCTED TO CLEAN AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-205.15 OBSERVED 3 COMPARTMENT SINK FAUCET LEAKING. INSTRUCTED TO REPAIR FIXTURE AND MAINTAIN IN GOOD CONDITION.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.13 OBSERVED FLOORS THROUGHOUT PREP BEHIND DEEP FRYERS WITH ACCUMULATED GREASE AND FOOD DEBRIS. NOTED FOOD DEBRIS IN WALK IN COOLER ON FLOORS AND IN ALL CORNERS IF PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 INSTRUCTED CERTIFIED FOOD MANAGER CERTIFICATE HOLDER TO OBTAIN ALLERGEN TRAINING CERTIFICATION AS REQUIRED AND MAINTAIN ON SITE FOR REVIEW.
    code 58

What changed since the previous inspection?

Compared with Fail on May 28, 2026: 5 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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