Chen's Garden

January 16, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: EVIDENCE OF MICE DROPPINGS IN DIFFERENT LOCATIONS OF KITCHEN:UNDER AND TOP OF SHELVES WERE DRY FOOD IS STORED,UNDER THE COOKING EQUIPMENT ,ON TOP THE METAL SHEET UNDER THE 6 BURNER,ALONG THE BASEBOARD WALL OF UNDER THE THREE COMPARTMENT SINK AND INSIDE THE WASHROOM.ON TOP SEALED FOOD CAN WHICH WAS STORED ON METAL SHELF(ONE DROPPING ON EACH CAN),AND UNDER THE ICE MACHINE ON BRICKS THAT ICE MACHINE IS INSTALLED .OVER 60 DROPPING THROUGHOUT ,NO GNAWED FOOD.NOT INFESTATION.INSTRUCTED TO CLEAN ALL DROPPINGS,SANITIZE MENTIONED AREA AND SEAL HOLE ON CEILING TILES BY THE HOT WATER TANK. SERIOUS VIOLATION:7-38-020
    code 18
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: FOUND READY TO EAT FOOD AND OTHER FOODS STORED INSIDE THE COOLER NOT COVERED.NEED TO COVER ALL FOOD TO PROTECT FROM ANY ELEMENTS.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: BRICKS THAT ARE UNDER THE ICE MACHINE TO RAISE THE UNIT,SURFACE NOT CLEANABLE, POROUS AND UNEVEN.NEED TO REPLACE WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: COOKING EQUIPMENT WITH GREASE AND DUST BUILD-UP INCLUDED STOVE ANDF DEEP FRYERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: GREASE BUILD-UP ON FLOOR UNDER COOKING EQUIPMENT AROUND THE FOOT OF EQUIPMENT,NEED TO CLEAN AND MAINTAIN
    code 34
  • Food Handler Requirements Met
    Inspector note: NO ILLINOIS FOOD HANDLER TRAINING PROGRAM PROVIDED AT PRESENT TIME.INSTRUCTED TO PROVIDE INFORMATION PROVIDED.
    code 45

What changed since the previous inspection?

Compared with No Entry on January 12, 2015: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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