Chen's Garden

• official resultFail
• resultFail
• inspection typeComplaint Re-Inspection
• failed findings5
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: EXPOSED HAND SINK IN PREP AREA IS COMPLETELY CLOGGED,UNABLE TO WASH HANDS.INSTRUCTED TO WASH HANDS AT WASHBOWL INSIDE THE STAFF WASHROOM,WHICH IS LOCATED INSIDE THE PREP AREA BY THE EXIT DOOR.HOT / COLD RUNNING WATER IS PROVIDED AT MENTIONED SINK INSTRUCTED TO REPAIR SAID SINK. CRITICAL VIOLATION:7-38-030
  code 11Priority
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: FOUND READY TO EAT FOOD AND OTHER FOODS STORED INSIDE THE COOLER NOT COVERED.NEED TO COVER ALL FOOD TO PROTECT FROM ANY ELEMENTS.
  code 31
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: BRICKS THAT ARE UNDER THE ICE MACHINE TO RAISE THE UNIT,SURFACE NOT CLEANABLE, POROUS AND UNEVEN.NEED TO REPLACE WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: COOKING EQUIPMENT WITH GREASE AND DUST BUILD-UP INCLUDED STOVE AND DEEP FRYERS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: GREASE BUILD-UP ON FLOOR UNDER COOKING EQUIPMENT AROUND THE FOOT OF EQUIPMENT,NEED TO CLEAN AND MAINTAIN
  code 34

What changed since the previous inspection?

Compared with Fail on January 16, 2015: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.