Chi-Life Market (T1-C10)

July 16, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOODS NOT PROTECTED DURING STORAGE OR PREPARATION. OBSERVED INTERIOR OF ICE MACHINE WITH YELLOW AND WHITE SLIMY SUBSTANCES ALONG INTERIOR STAINLESS STEEL PANEL THAT COMING INTO CONTACT WITH FRESH ICE BEING STORED. INSTRUCTED TO SHUT DOWN MACHINE, REMOVE ICE, DETAIL CLEAN AND SANITIZE UNIT. SERIOUS CITATION ISSUED 7-38-005(A). "HELD FOR INSPECTION" TAG PLACED ON MACHINE.
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: STORAGE CABINETS UNDER PREP COUNTER NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR NOT MAINTAINED IN PREP AREA. INSTRUCTED TO REPLACE ALL DAMAGED AND BROKEN FLOOR TILES.
    code 34

What changed since the previous inspection?

Compared with Pass on September 16, 2013: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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