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Chi-Life Market (T1-C10)
July 16, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOODS NOT PROTECTED DURING STORAGE OR PREPARATION. OBSERVED INTERIOR OF ICE MACHINE WITH YELLOW AND WHITE SLIMY SUBSTANCES ALONG INTERIOR STAINLESS STEEL PANEL THAT COMING INTO CONTACT WITH FRESH ICE BEING STORED. INSTRUCTED TO SHUT DOWN MACHINE, REMOVE ICE, DETAIL CLEAN AND SANITIZE UNIT. SERIOUS CITATION ISSUED 7-38-005(A). "HELD FOR INSPECTION" TAG PLACED ON MACHINE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: STORAGE CABINETS UNDER PREP COUNTER NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR NOT MAINTAINED IN PREP AREA. INSTRUCTED TO REPLACE ALL DAMAGED AND BROKEN FLOOR TILES.
What changed since the previous inspection?
Compared with Pass on September 16, 2013: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.