Chi-Town Fried Chicken

April 11, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOOD IN WALK IN COOLER AND COLD HOLD UNIT , NOT LABELED AND DATED. MUST LABEL ALL FOODS NOT IN ORIGINAL CONTAINER.
    code 30
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CEILING TILES ARE DAMAGE OR MISSING. MUST REPLACE ALL DAMAGE TILES.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ITEMS ON TOP OF CRATES, ON FLOOR . ALL ITEMS MUST BE SIX INCHES OFF FLOOR.
    code 41

What changed since the previous inspection?

Compared with Pass on October 21, 2013: 1 finding appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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