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Chicago Union Sub

September 22, 2014 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeLicense Re-Inspection
  • failed findings6
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: NO HOT RUNNING WATER AT TIME OF INVESTIGATION, HOT WATER TANK COLD, NO PILOT LIGHT. MUST PROVIDE. CRITICAL VIOLATION 7-38-03
    code 9Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF GRILL, DEEP FRYER, MICROWAVE OVENS, SHELVES, COOLERS, ALL MULTI-USE EQUIPMENT, AND EXTERIOR OF GREASE TRAP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN DIRT AND DEBRIS FROM ALL FLOORS THROUGHOUT
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL ALL LOOSE WALL COVE THROUGHOUT. CLEAN ALL DEBRIS FROM LIGHT SHIELDS THROUGHOUT. CLEAN AND/OR PAINT ALL WALLS IN REAR SECTIONS OF BUSINESS(WASHROOM, BY MOP SINK AND IN DISHWASHING AREA). REPAIR AND PAINT WASHROOM DOOR.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPLACE WOODEN DRAIN BOARDS CURRENTLY ATTACHED TO 3 COMPARTMENT SINK WITH METAL DRAIN BOARDS.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ALL UNUSED EQUIPMENT STORED ON PREMISES MUST BE KEPT CLEAN.
    code 41

What changed since the previous inspection?

Compared with Fail on August 29, 2014: 6 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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