Chicago Yacht Club

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings6
• critical findings2

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: FACILITY NOT MAINTAINING PROPER COOLING TEMPERATURE. FOUND SALAD/DELI STATION PREP COOLER AIR TEMP AT 61.3F, COOLER IS USED TO STORE PERISHABLES. INSTRUCTED TO KEEP ALL COOLERS TEMPERATURE AT 40F OR LOWER. COOLER IS TAGGED, NOT ALLOWED TO USE. MUST CONTACT THE OFFICE OF CDPH FOR TAG REMOVAL REQUEST WHEN REPAIRED. CRITICAL CITATION ISSUED 7-38-005(A)
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURE. FOUND 5 LBS OF DELI MEAT AT 51.3F, 4 LBS OF SLICED TOMATOES AT 55.4F AND 3LBS OF SOFT CHEESE AT 53.4F. ALL ITEMS STORED IN SAID COOLER. INSTRUCTED TO KEEP SUCH FOOD ITEMS AT 40F OR LOWER. CRITICAL CITATION ISSUED 7-38-005(A). FOOD ITEMS DISCARDED VALUED AT $50.
  code 3Priority
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: CLEAN UTENSILS STORED NEXT TO LARGE CAST IRON PIPE WITH HEAVY CONDENSATION, INSTRUCTED TO KEEP AWAY.
  code 31
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MEAT SLICER NOT CLEAN PROPERLY BEHIND BLADE, INSTRUCTED TO CLEAN AND MAINTAIN.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: HEAVY DUST BUILD-UP IN CEILING OF ICE MACHINE AND AROUND CEILING VENT IN KITCHEN.
  code 35
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MISSING THERMOMETRER IN SEVERAL COOLERS, INSTRUCTED TO INSTALL.
  code 40

What changed since the previous inspection?

Compared with Pass on August 31, 2015: 5 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.