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Chicken Inn
December 16, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: Previous minor violations not corrected 5-28-2010, report #250382: #32-Must install a splashguard between the exposed hand sink and 3 compartment sink. #34-Missing baseboard throughout the kitchen and prep area. Must install baseboard. #35-Misssing wall tiles behind the exposed hand sink, must replace missing wall tiles. Damaged walls behind the 3 comp sink must repair and maintain. Serious citation issued 7-42-090.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Exhaust hood filters, interior deep fryer cabinets and storage shelves not cleaned. Instructed to detail clean and sanitize.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ventilation covers through out premises not cleaned. Instructed to detail clean. Wall under three compartment sink and rear prep area not maintained. Instructed to replace any missing wall tile and detail clean and/or repaint wall behind sink.
What changed since the previous inspection?
Compared with Fail on December 6, 2011: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.