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Chilam Balam

December 11, 2012 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: OBSERVED APPROXIMATELY 4LBS COOKED CHICKEN FLAUTAS IN WALK-IN COOLER COVERED WITH PLASTIC WRAP IN A SMALL, DEEP CONTAINER STACKED ON TOP OF ONE ANOTHER, NOT LABELED OR DATED AT 67.1F. NO TEMPERATURE LOGS ON PREMISES. ALL DISCARDED. CRITICAL CITATION ISSUED. 7-38-005(A).
    code 3Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER PRESENT DURING INITIAL INSPECTION WHILE THE ABOVE MENTIONED FOODS WERE BEING HELD AT IMPROPER TEMPERATURES. MANAGER ARRIVED AFTER BEING TELEPHONED. ONLY ONE CERTIFICATE POSTED ON PREMISES OF A NATALIE OSWALD. SERIOUS CITATION ISSUED. 7-38-012.
    code 21
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL PREPARED FOODS IN WALK-IN COOLER MUST BE LABELED AND DATED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST NOT USE TIN FOIL AS LINER FOR EQUIPMENT.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: ALL FOODS IN WALK-IN COOLER MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHT SHIELD AND END CAPS FOR SHIELD IN REAR DISH AREA AND DRY FOOD STORAGE. MUST PROVIDE.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FLAT TOP GRILL MUST BE UNDER VENTILATION.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INACCURATE INTERNAL THERMOMETER IN COOKS LINE COOLER. MUST BE REPLACED.
    code 40
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: DIRTY WIPING CLOTHS ON COOKS LINE MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
    code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 21, 2010: 8 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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