Chili's Too (T2 F4)

September 30, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO SEAL RAW WOOD PANEL/WALL BEHIND EXPOSED HAND SINK IN BAR AREA OR PROVIDE METAL SHEET. MUST SEAL HOLE/OPENING BEHIND THE SAID EXPOSED HAND SINK.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOT HOLDING COUNTER/TABLE WITH GREASE AND DIST ACCUMULATION IN REAR PREP/COOKING AREA.--------MUST DETAIL CLEAN AND MAINTAIN INTERIOR OF STORAGE CABINETS AND SHELVES BEHIND BAR.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR UNDERNEATH DISH MACHINE WITH FOOD DEBRIS AND GREASE ACCUMULATION AND FLOOR DRAIN WITH EXCESSIVE BUILD-UP BY DISH MACHINE/DISH WASHING AREA TO PREVENT PEST HARBORAGE.---------NEEDS TO RE GROUT FLOOR TILES WITH DEEP SEAM IN REAR DISH WASHING AREA, BEVERAGE AREA AND IN BAR AREA.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Inspector Comments: MUST REPAIR FAUCET AND SPRAYER WITH HEAVY LEAK AT DISH MACHINE RINSE COMPARTMENT IN REAR DISH WASHING AREA.
    code 38

What changed since the previous inspection?

Compared with Pass on September 13, 2016: 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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