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Chili's Too (T3-H2)

November 21, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REACH IN COOLER #7 AND PREP REACH IN COOLER UNDER GRILL DOOR RUBBER GASKETS RIPPED/IN POOR REPAIR. MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS ON LOWER SIDE OF DISHMACHINE DRAINBOARDS, EXTERIOR OF SINKS AT PREP AND DISHWASH AREA. MUST CLEAN AND MAINTAIN EQUIPMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FOOD BUILD UP ON FLOOR UNDER AND AROUNDU EQUIPMENT AND ALONG WALLS/CORNERS IN PREP AND DISHWASH AREA. MUST DETAIL CLEAN FLOOR AND KEEP FLOOR DRY THROUGHOUT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED FOOD/DIRT BUILD UP ON WALLS IN DISHWASH AREA. MUST CLEAN ALL WALLS AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: DISHWASH SPRAYER SINK PIPE LEAKING AND BAR 4-COMPARTMENT SINK RIGHT SIDE FAUCET LEAKS. MUST REPAIR SINKS.
code 38

What changed since the previous inspection?

Compared with Pass on June 14, 2013: 4 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.